Discover the Enchantment of Piano Nobile and Chateau Mcely: Top Czech Restaurants and Hotels

The talented culinary team at Piano Nobile crafts a seasonal menu that primarily features ingredients from local suppliers. Guests can not only enjoy the a la carte menu but also experience the beautifully decorated castle during the festive Christmas and New Year menu, which on certain dates includes musical performances by piano and harp. The overall dining experience is enhanced by the dedicated efforts of the entire Chateau Mcely team, who pay close attention to every detail.
The Michelin Guide has recognized Chateau Mcely with the Michelin Key award, which was given in October. This award evaluates the hotel based on various criteria such as architecture and interior design, quality and consistency of service, comfort, distinctiveness, authenticity, value for money, and its significant positive impact on guests and the environment.
In the Czech Republic, the Michelin Key and Michelin – Selected restaurant 2025 honors only two hotels: Chateau Mcely and Four Seasons. This Michelin recognition also aligns with the recent achievement of the World Culinary Awards – Best Hotel Restaurant 2025 in the Czech Republic, along with the three lions award and the inclusion of Piano Nobile among the top restaurants in the country for 2026.
Since 2010, the Piano Nobile restaurant has been led creatively by chef Honza Štěrba, who has been with the chateau since it opened in 2006. Honza enjoys discovering new flavor possibilities and takes pride in sourcing high-quality ingredients from local farmers. He finds great inspiration in the surrounding nature, which plays a significant role in the operation of Chateau Mcely, including the acclaimed natural spa, Mcely Spa, and its own organic skincare line, Mcely Bouquet. Honza is known for his approachable, humble, and team-focused character, bringing insight to his culinary creations. His enthusiasm for cooking, keen eye for perfection, love of fresh, local herbs, and imaginative ideas drawn from the nearby park and St. George’s Woods shine through in the delightful flavors of his dishes. This passion aligns perfectly with the vision of the founders, Inéz and James Cusumano, affirming that impactful work delivered with care and grounded in green principles and team spirit can truly make a positive difference in the world.
He loves utilizing his own smokehouse in English Park, which produces the renowned Label Rouge smoked organic salmon. Additionally, he specializes in creating homemade pralines and jams from the fruits harvested in the English Castle Park. Various homemade cakes of different flavors, seasonal Christmas treats, and high-quality wedding and birthday cakes have become a regular offering.
The Piano Nobile restaurant also features a popular cooking lessons program with the friendly chef. During a cooking session with Honza, guests will not only have fun but also learn valuable tips and tricks related to modern gastronomy.
Which other restaurants have received evaluations from Michelin inspectors that demonstrate a high standard of food based on all five key Michelin criteria? These criteria specifically assess dishes in areas like the freshness and origin of ingredients, mastery of taste and cooking techniques, balance of flavors, the chef’s personality, and consistency of quality across the menu during repeat visits?



